VBR-2EF | Vertical Broilers
VBR-2EF | Vertical Broilers is backordered and will ship as soon as it is back in stock.
Delivery and Shipping
Delivery and Shipping
The normal shipping time upon the receipt of the Purchase Order (cut-off time is 12:00 pm PT) is 2-3 business days.Please note that shipping and processing times may be affected by holidays.
Description
Description
VBR-2EF | VBR-2EF Vertical Broiler with Flaps
Upgrade your food service operation with the VBR-2EF Vertical Broiler with Flaps from Uniworld Food Equipment. This high-capacity gas broiler is perfect for restaurants, catering services, and food trucks. Designed to deliver consistent and even cooking, the VBR-2EF ensures your shawarma, gyros, and other meats are cooked to perfection. Its durable stainless steel construction and heavy-duty electric motor make it a reliable choice for high-volume commercial use.
Key Features:
- High Capacity: Supports up to 70 lbs of meat, ideal for large volume cooking.
- Durable Construction: Made from high-quality stainless steel for long-lasting use.
- Heavy-Duty Electric Motor: Equipped with a powerful 110V motor and on/off switch, rotating at 4 RPM for even cooking.
- Multiple Controllers: Features 2 independent controllers and a pilot controller for precise heat management.
- Adjustable Burner Panel: Allows for optimal heat distribution and cooking control.
- Flaps: Includes side flaps to help contain heat and improve cooking efficiency.
- Product Dimensions: 21" x 25.5" x 39" (W x D x H)
- High Power Output: Delivers 50,000 BTU for efficient cooking.
- Electrical Specifications: 110V/60Hz, compatible with standard commercial power setups.
- Shipping Dimensions: 24" x 28" x 42" (W x D x H)
- Gross Weight: 99 lbs
- ETL Listed: Meets rigorous safety and performance standards.
Perfect for high-volume settings, the VBR-2EF Vertical Broiler with Flaps from Uniworld Food Equipment combines efficiency and durability, ensuring consistent and high-quality cooking results. Its robust construction and advanced features make it an essential addition to any commercial kitchen aiming to deliver perfectly cooked shawarma, gyros, and other meats.